Brunch

MÓN NHÂM

sweet & savory bites

DỪA UẠ | 9

vietnamese yogurt, sesame granola, seasonal fruit (ask gf)

BÁNH MÌ | PORK AND PÂTÉ 12 OR TOFU 10

baguette, pickled vegetables, cucumber, jalapeño, cilantro, house-made pâté or tofu (veg)

ĐẬU HŨ CHIÊN | 16

fried egg tofu custard, dried shrimp, bell pepper (gf)

XÀ LÁCH PLATTER | 14

banana blossom, palm, papaya salads, peanut, deviled egg (gf, ask vg)

BÁNH KHỌT | 18

mini turmeric pancakes, coconut milk, shrimp and pork or tofu and mushrooms (ask gf, vg)

BÁNH BÒ MẶN | 16

steamed coconut rice cake, radish, shrimp, pork, fried garlic (gf, ask vg)

BÁNH KẸP LÁ DỪA | 12

pandan rice waffle, coconut, condensed milk syrup (ask vg, ask gf)

*add fried chicken +8*

ĐẶC BIỆT

signature brunch plates

BÁNH BỘT CHIÊN | 18

fried rice flour cakes, egg, green onion, dipping sauce (gf)

BRUNCH FRIED RICE | BACON AND LẠP XƯỞNG 18 OR VEGETABLE 15

fried rice, egg, seasonal vegetables (ask gf, vg)

CHÁO | CHICKEN 22 OR MUSHROOM 18

rice porridge, shallot, garlic, chili oil, cabbage salad, peanut (gf, vg)

PHỞ | CHICKEN 22 OR VEGETABLE 18

48-hour broth, rice noodles, herbs — chicken or tofu, mushroom, beancurd (gf, vg)

BT PHỞ | 49

short rib, wagyu beef, rice noodles, herbs (gf)

BÒ NÉ | 24

sirloin, egg, pâté, tomato, pickled vegetables, baguette (gf, ask vg)

*upgrade to filet +8*